If you’ve ever wondered what a room full of 4,434 cheeses is like, read on. Barbury Hill’s recent visit to the World Cheese Awards was an insight into the rigorous judging process by 250 expert judges that sees over 4000 cheeses whittled down to 16 finalists. Find out which British cheeses made the cut and where you can buy a Super Gold winner.
Meet Barbury Hill’s latest producer of artisan cheese, Godminster and discover their delicious range of organic award-winning cheddar, all made in Bruton, Somerset.
As I try to recover from the excitement of being shortlisted as a finalist at the Federation of Small Business Awards in the category of Start-Up Business of the Year for the South East, I’ve taken some time to reflect on our journey so far. Read on to discover how it all began.
