Cheese-making is an age-old craft that involves transforming milk into a flavourful, preserved food through fermentation and coagulation. Though there are countless cheese varieties, the fundamental steps remain consistent.
Charcuterie, or cured meats, has become a staple of the best menus but what should you put on a charcuterie board if you’re making one at home? Barbury Hill has taken a look at its origins, the growth of British charcuterie and the styles of meat and accompaniments that will make the perfect charcuterie board.
You’ve probably noticed Great Taste Award stickers on your favourite food or drink but what are the Great Taste Awards and how do they work? With so many producers on Barbury Hill having won Great Taste Awards, we thought it was time to discover more about this prestigious honour and find out just what that little black and gold sticker means for our talented producers.
If you're searching for the perfect gift for family and friends in the UK, we’re here to help. Our selection of delicious hampers and gourmet treats can be delivered directly to your recipient anywhere in the UK.
Meet the latest addition to the popular Barbury Box - Torpenhow Cheese Company. Explore the sustainable, organic practices of this family farm, meet the herd of Friesian cows and Jersey cows and discover the delicious, creamy British brie of this hidden gem, now available from Barbury Hill.
Four years ago, we turned a dream into reality and officially became Barbury Hill Limited. What a journey it’s been, transforming a simple idea into a growing business. Discover what we've been up to since we July 2020.
Abingdon in Oxfordshire may be relatively small, but it boasts a brewing history to rival much larger towns. From Old Speckled Hen to Gunners Gold, some of our favourite craft beers hail from Abingdon-on-Thames. Find out more about the history of brewing in Abingdon in the latest Story from Barbury Hill.
